Prisco’s Family Market, 1108 Prairie Street in Aurora, is launching a “COVID-19 Economic Relief Food Drive,” which will offer pre-packaged food bags for $10 or $20 to be donated to Marie Wilkinson and Aurora Area Interfaith Food Pantries in Aurora. Andy Guzauskas, Prisco’s president, said “COVID Economic Relief Food Drive
Ingredients1 pound lean ground beef2 cloves garlic, minced1 onion, chopped2 teaspoons chili powder2 (15 ounce) cans black beans, drained2 (8.75 ounce) cans corn, drained1 (16 ounce) container sour cream2 cups fresh salsa5 cups crushed plain tortilla chips3 cups shredded Cheddar cheese1 large fresh tomato, finely chopped3 green onions, chopped Directions1.
Ingredients1 pound ground beef1 cup beef broth1/2 cup onion, diced1 tablespoon Worcestershire sauce1 tablespoon spicy brown mustard1/4 teaspoon ground black pepper1 tablespoon sugar1 tablespoon yellow mustard4 hamburger buns, split8 dill pickle slices Directions1. Heat a large skillet over medium-high heat, and cook and stir until the beef is crumbly, evenly
With many individuals inside, representative Stephanie Kifowit has created a COVID-19 BINGO card to help raise awareness during this time of crisis and each completed card will generate a meal donation through Feeding the Frontline initiative through April. The BINGO card was posted on Friday to representative Kifowit’s Facebook page,
It is always a pleasure when the unexpected good happens, isn’t it? If you are looking for a new purse and find exactly the size, price, color, and shape of the one you desired, it seems to be serendipity. If you have been thinking of a friend and suddenly see
Ingredients2 1/2 cups cooked quinoa1 1/4 cup fat-free feta cheese1/2 cup reduced-fat shredded mozzarella or cheddar1 cup marinated artichoke hearts (in oil)1 cup chopped spinach1 cup diced cherry tomatoes1/2 cup skim milk1 teaspoon crushed or minced garlic1 teaspoon lemon juice1 teaspoon parsley1 teaspoon onion powderSea salt and course black pepper
Ryan Reuland, right, of Reuland Food Service in Aurora, delivers 40 free lunches Saturday to the ER Department at Rush-Copley Medical Center in Aurora.
The Naperville Chamber of Commerce has compiled a list of restaurants that have adapted to our current events by adjusting their service style to best serve customers, and keep their business operating. Keep in mind, hours may vary and we recommend calling ahead or looking online/social for exact details as
•Atrevete Confections (Bakery)216 N. River Road, (708) 253-5828.Winter Hours: closed Monday & Tuesday, Wednesday thru Friday 9 a.m.-6 p.m., Saturday 8 a.m.-3 p.m., Sunday 8 a.m.-2 p.m..Can call ahead for pick-ups only. •Buona Beef1230 Ogden Avenue, 630-585-2333.Hours: 10:30 a.m. – 10 p.m.. •Burger King- (2) Locations1957 US 30 Hwy, 630-844-6589,
Ingredients 2 tablespoons butter or margarine, melted 6 chicken thighs salt and pepper to taste 6 slices prosciutto (thin sliced) 4 cloves of garlic, minced 1 cup sliced fresh mushrooms 1/4 cup dry white wine 1 cup sour cream Directions1. Preheat oven to 350 F. 2. Drizzle butter into a
The Batavia Chamber o Commerce, City government of Batavia, and Batavia Main Street have compiled a list of restaurants which are open and serving food. The list is available at docs.google.com/spreadsheets/d/1bMjwhlkWju0kLcOaL5qMZ7a-LfIaiBgY6XWWeCMBmlE/edit
All Illinois bars and restaurants will be closed to dine-in customers amid the COVID-19 (coronarivus) crisis. Many Aurora restaurants are still open for delivery or takeout orders. The city government of Aurora has a list of restaurants at https://airtable.com/shrdBCuAjIl7WEoZz/tblJcFw1RWoQ81oNm
Andy Okapal of Reuland Food in Aurora brings a carry-out to a driver Tuesday in compliance with restrictions.
Ingredients 1 pound ground beef 1/2 cup uncooked long grain white rice 1 cup water 6 green bell peppers 2 (8 ounce) cans tomato sauce 1 tablespoon Worcestershire sauce 1 clove of garlic, minced 1/4 teaspoon onion powder salt and pepper to taste 1 teaspoon Italian seasoning Directions1. Preheat oven
In an effort to support local restaurants that are closed for dine-in service through the end of the month due to the COVID-19 (coronavirus) crisis, the city government of Aurora will help restaurants promote their menus and delivery and/or take-out options over the next two weeks. “Let’s make a deliberate
The leadership at Marie Wilkinson Food Pantry & Community Garden would like to express gratitude, as well as concern, during this challenging time, and update the community on our strategic response to the threat of COVID-19 (coronavirus). The World Health Organization declared this type of coronavirus a pandemic last week.
The following is a document put together by the Batavia Chamber of Commerce, Batavia MainStreet and the City of Batavia that updates restaurants which will be open during the COVID-19 (coronavirus), and what options diners will have to order and receive food. The document below continually will be updated when
The Aurora and Fox Valley community are invited to the 70th Kiwanis Pancake Day at Aurora Central Catholic High School, 1255 N. Edgelawn Drive, Aurora, from 7 a.m. to noon Saturday, March 14. The Kiwanis Club of Aurora in its 104th year celebration will present the annual breakfast event to
Ingredients 2 tablespoons butter 2 cups chopped onion 1 cup white button mushrooms, diced 1 stalk celery, minced 1 cup frozen corn kernels 1 cup clam juice 4 cups diced potatoes 2 cloves of garlic, minced 2 pounds cod, diced into 1/2 inch cubes 2 (6.5 oz) cans of minced
The scenes at the well-attended event includes the ribbon-cutting of the rocket ship replication at SciTech Museum in Aurora.
