Year: 2021

John Hodgson’s military experiences varied, decorated

By John Montesano The Fox Valley Veterans Breakfast Club Veteran of the Month henceforth will be named the Herschel Luckinbill Veteran of the Month, in memory of the man who was president of the Fox Valley Breakfast Club for 12 years and who was a continual friend and advocate for

Endless war clearly not in best interest of the U.S.

By John W. Whitehead & Nisha Whitehead It’s time to bring all our troops home. Bring them home from Somalia, Iraq and Syria. Bring them home from Germany, South Korea, and Japan. Bring them home from Saudi Arabia, Jordan, and Oman. Bring them home from Niger, Chad, and Mali. Bring

Kane County’s Recycling collection event, Sept. 11, final of year

The next one-day event will be from 8 a.m. to noon Saturday, Sept. 11 at 540 S. Randall Road, St. Charles. Electronics, books, and latex paint will be accepted at this event. The event will be the last event for the year to recycle paint, aerosol cans, small propane canisters,

‘Diversity in Technology’ mural Aurora’s largest public art project aim: Inspire youth

The “Diversity in Technology” mural is the largest single public art project in Aurora’s history. Renowned national muralist and Aurora resident, Rafael Blanco, recently began work on a compelling 52 foot x 36 foot mural and most of the details were completed Saturday, Aug. 28. The legacy mural is on

Mask mandate returns to Illinois

By Jerry Nowicki The statewide mask mandate indoors is back, and educators and health care professionals will be required to receive the COVID-19 vaccine, governor JB Pritzker announced last week amid an ongoing surge in the pandemic that first arrived in Illinois in March 2020. Beginning Monday this week, indviduals

Good start: First-year Wheaton Warrenville South head coach

By Bobby Narang Wheaton Warrenville South High School head football coach, Sean Norris, has a long way to go equal or surpass his predecessor, but his era started off on the right foot Friday. The first-year Tigers’ head coach earned his first career victory in an epic fashion, by recording

Reader’s Voice: Innovative carbon tax best solution

August 29, 2021Dear editor; Our national (and global) climate crisis is becoming more visible now. Some Republican leaders in Congress are shifting their posture amid deadly heat waves, devastating drought and ferocious wildfires that have bludgeoned their districts. Even senator Rick Scott (R) of Florida said he wants to address

Watermelon Healthful benefits: Helps heart, stops cancer

Second of three parts The first part is at thevoice.us/watermelon-one-of-the-most-beloved-fruits-in-the-world Ocean Robbins of Food Revolution Network writes about one of Summer’s favorite foods. Watermelons. “Watermelons are among the largest and heaviest fruits available at most grocery stores, but is lugging them home worth the effort? The three most popular types

Reader’s Commentary: Do not change your mind: Bad eating habits leads to Dementia

By M Grace GrzanekBatavia, Ill. Many may attribute it to old age, such as, he’s getting old and forgetful and must have dementia! No so. Dementia is not a disease of old age, rather a disease resulting from a lifetime of poor food choices. It drastically changes your mind. Dementia

Kane County officials in position to support vaccine requirements

Kane County officials say they are ready to support Illinois governor JB Pritzker’s new COVID-19 vaccine requirement for those residents working in high risk settings, including health-care workers, nursing home employees, all pre-K–12 teachers and staff members as well as higher education personnel and students. “As we continue to battle

Recipe of the Week: Indonesian Satay

Ingredients3 tablespoons soy sauce3 tablespoons tomato sauce1 tablespoon peanut oil2 cloves garlic, peeled and minced1 pinch ground black pepper1 pinch ground cumin6 skinless, boneless chicken breast halves – cubed1 tablespoon vegetable oil1/4 cup minced onion1 clove garlic, peeled and minced1 cup water1/2 cup chunky peanut butter2 tablespoons soy sauce2 tablespoons