Recipe of the Week: Chocolate Coconut Bars
Ingredients2 cups graham cracker crumbs1/2 cup melted butter1 (14 ounce) can sweetened condensed milk2 cups flaked coconut, unsweetened1 (12 ounce) package semisweet chocolate chips, melted Directions1. Preheat oven to 350 F. 2. Combine the graham cracker crumbs and melted butter. Mix and pat into the bottom of one 9×13 inch
