Recipe of the Week: Texas Chicken Quesadillas
Ingredients2 tablespoons vegetable oil, divided1 onion, sliced into rings1 tablespoon honey2 skinless chicken breast halves, cut into strips1/2 cup barbeque sauce1/2 cup shredded sharp Cheddar cheese1/2 cup shredded Monterey Jack cheese1 tablespoon cumin8 (10 inch) flour tortillas Directions1. Preheat oven to 350F. 2. In a large, deep skillet, heat 1...